2023 WBC Rules and Regulations

The Specialty Coffee Association has announced updated rules and regulations for the 2023 World Barista Championship (WBC). The changes include new scoring scales and adjustments to the weighting of categories, competitors can use plant-based or other animals’ milk in the milk beverage course, and they will have the option of brewing their espresso using a range of group head temperatures. The rules document also includes details on the WBC Teams Competition and WBC Team Bar, and the nine station layout options will return in 2023.

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