Barista Skills, Competition & Coffee Tastings Course

Canadian Barista Academy Special Guest TeacherWith Cole Torode,

2018 Canadian Barista Champ

Sept 21, 9am to 1pm, includes lunch

Canadian Barista Institute | Vancouver Calgary and Toronto

We openly and actively share knowledge and skills through our barista, roaster and Opening a Coffee Shop classes. Our motivation in teaching is simple and transparent – we do not want to sell you anything (kickbacks) nor will we one day compete against your specialty coffee business. Our sole objective is to educate!

3711 1st Ave, Burnaby

You will have a rare opportunity to learn from the current Canadian Barista Champion, how to improve your coffee skills and cafe culture. This course is for baristas and coffee shop owners to illustrate the importance and benefits of training for competition, the detailed use of the barista technical score sheet and proper coffee cupping.

You don’t need to compete to benefit from Cole’s extensive expertise. Learning these skills will improve your consistency and tasting abilities that have positive effects on business and cafe culture. This course is an opportunity to learn the essential key points gleaned from years of competing while running a business, and how to apply this to your coffee job and business. As a bonus, you will have a deliciously-rare opportunity to taste some of the espresso, cappuccino and signature drinks that Cole served at both the Canadian & World Barista Championship.

Space is limited, reserve now!

Cost: $279 Early Bird $179 CBI Alumnus rate is $99

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